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Young Chefs Academy

Young Chefs Academy

Young Chefs was established in 2003 by founder Julie Burleson. The academy offers cooking classes to children in a safe environment that encourages discovery and creativity. While learning food preparation skills is the main ingredient at YCA, each class adds a heap of kitchen safety, a scoop of etiquette, a handful of table setting, a pinch of menu planning, and laughter to taste.

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